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Restaurant Food Cost Tip: Food Cost alone is NOT enough!
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  • Food (Industry)
  • restaurant marketing
  • ryan gromfin
  • restaurant owner
  • food cost
  • restaurant employee
  • restaurant manager
  • how to catering
  • labor cost
  • restaurant profits
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Restaurant Food Cost Tip: Food Cost alone is NOT enough!  So what if you are running a 25% food cost, that may be terrible or great, I have seen it go both ways. I have seen a 48% food cost be great and I have seen a 25% be terrible.

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